CASAMIGOS MEZCAL JOVEN 1LI Limited Edition Complex cooked agave notes with

Complex cooked agave notes with dark cacao

the man who established La Altena Distillery in 1937

Enjoy this tequila on the rocks or shaken into one of your favorite tequila cocktails like a Margarita or Espolon Paloma

delivered on a delicate mousse

The taste is bold

CASAMIGOS MEZCAL JOVEN 1LI Limited Edition Complex cooked agave notes withCasamigos Mezcal is made using the artisanal method. Once harvested, the pias are split and laid to cook for 4 6 days in earthen pits lined with volcanic or river rock. Pias are cooled for 24 hours before the crushing process begins. The agave is crushed utilizing a Tahona wheel. Depending on the season, Casamigos Mezcal ferments for 6 8 days before being distilled in covered copper pot stills. Casamigos is twice distilled.