2025 Ameztoi 'Stimatum' Getariako Txakolina, Spain Germany Vineyard Size: 6 hectares

Vineyard Size: 6 hectares

This wine is made of three parcels

68 grams per liter

Aged in a 1200 liter barrel for 18 months before bottling

Vinification Method: Grapes are hand-harvested and undergo a very long maceration at a low temperature—without de-stemming

2025 Ameztoi 'Stimatum' Getariako Txakolina, Spain Germany Vineyard Size: 6 hectaresVillage: Getaria Elevation: 50 200m Grapes: 100% Hondarrabi Beltza Vine Age: Vines planted from 1918 to 2008 Soil: Clay calcareous Fermentation: In stainless steel tanks with indigenous yeast and 20 days of skin contact; tanks sealed to preserve a portion residual natural carbonation Aging: Six months in the same tanks, on the less Farming: Ecologic Vegan: Yes ABV: 11%