2022 Corte Sant'Alda Inti Verona IGT Veneto, Italy Hakushu Aged in new

Aged in new

Eduardo acquired this half-hectare parcel in the territory of Castiglione

Fabrice macerates the juice on the skins for up to 12 hours before it is pressed and fermented in enamel and neutral barrique

5% Viognier • Syrah from assorted blocks from Stolpman Vineyards (Ballard Canyon AVA) • Viognier from Block 4 at Stolpman Vineyards • Whole-cluster

Peter Pianta

2022 Corte Sant'Alda Inti Verona IGT Veneto, Italy Hakushu Aged in new100% Garganega macerated with the skins for around 40 days and then aged in a pyrmaid shaped concrete vessel. A super unique orange wines form a classic producer in the Veneto pushing the limits of tradition and carving a path for new expressions in the region.