2020 Domaine de Montille Bourgogne Blanc Le Clos du Chateau, Burgundy, France Sazerac The product comes from an

The product comes from an off-site facility so it's online only

Sugar 108 g/l

VINEYARDS AND SOILS Grapes coming from height vineyards located in Gualtallary

Matsui is now recognized the world over for whisky production thanks to its Kurayoshi Distillery

The second vintage of the bone-dry and awesomely aromatic Gewurztraminer

2020 Domaine de Montille Bourgogne Blanc Le Clos du Chateau, Burgundy, France Sazerac The product comes from anVITICULTURE Certified organic, practicing biodynamic. As there are no neighbors and the vineyard is completely enclosed, it is the ideal site for farming biodynamically since outside chemicals and sprays will not inflitrate the vineyard. It is for this reason that the Clos de Chateau is home to all of De Montille's biodynamic trials and experiments. VINIFICATION Fermented in demi muids. Regarding sulfur, whites have the following: 75 100 mg l total