Williams Selyem, Sonoma Coast, Pinot Noir 2014 Chardonnay. Drank with slow roasted lamb

Drank with slow roasted lamb

full-bodied style as well as ample pepper

the body was so ethereal and the finish was so persistent

Powerful and revealing intense colour

The wine sees one more year of oak cask aging compared to the base Brunello and you can definitely sense the extra spice on the nose

Williams Selyem, Sonoma Coast, Pinot Noir 2014 Chardonnay. Drank with slow roasted lambAfter two stellar vintages, 2014 completes the trifecta of high quality growing seasons where the wines exhibit purity of place with generous fruit and elegant textures. The season began as one of the driest winters on record with only 40% of normal rainfall by mid season. April rains replenished the soils moisture profile to re invigorate the plants, boost growth, and help set a bountiful crop. The harvest season was near perfect with warm