2024 Domaine Bachelet-Monnot Clos de la Boutiere, Maranges Premier Cru, France Sottoilnoce the naturally high acidity of

the naturally high acidity of his fruit keeps malolactic from occurring naturally

at high altitudes on the northern slopes of Mt Etna

to allows for its true character to come out

Élevage: 12 months in old 228 L barrels + 6 months in bottle

whose soils are sometimes on pink granite

2024 Domaine Bachelet-Monnot Clos de la Boutiere, Maranges Premier Cru, France Sottoilnoce the naturally high acidity ofSourced from ~1 ha of 5565yearold Pinot Noir vines in the walled Clos de la Boutire climat on clay limestone soils. Hand harvested and vinified with native yeasts, the wine sees ~30% whole clusters, gentle pigeage, and ~15 days maceration. Its aged 18 months in French oak (25% new) and bottled unfined and unfiltered.