2013 Produttori del Barbaresco Montefico, Barbaresco Riserva DOCG, Italy Tement Nebbiolo 100%

Nebbiolo 100%

Their farming practices are both organic and biodynamic and minimal sulfur is used in the wine making process

no SO2 additions

known in Burgundy for producing nervy

Inspired by Shiokawa-san's experience making sake all over the world

2013 Produttori del Barbaresco Montefico, Barbaresco Riserva DOCG, Italy Tement Nebbiolo 100%This single vineyard riserva comes from the tiny, south facing Montefico slopejust three growers tend the vines, producing only about 13,000 bottles per vintage under the cooperatives label. The vines thrive in calcareous marl soils that yield Nebbiolo of exceptional structure and mineral density. Fermented with native yeasts at 30 C and undergoing roughly 2830 days of skin contact, the wine is aged for 36 months in large Slavonian oak casks before