Pierre Peters 'Reserve Oubliée' Grand Cru Blanc de Blancs Brut Champagne, France [2020] Richoux VHarvest takes place in early-to-mid

VHarvest takes place in early-to-mid October with only the healthiest bunches being picked

Ambient yeast fermentation started in warming steel tanks without pied de cuve

This block is covered in native purple lupine in the springtime

Vineyard: Graacher Himmelreich and Graacher Domprobst

The original vines planted at Eyrie continue to produce stunning wines

Pierre Peters 'Reserve Oubliée' Grand Cru Blanc de Blancs Brut Champagne, France [2020] Richoux VHarvest takes place in early-to-midDrawn from a perpetual cuve of reserve wines used for the nonvintage blanc de blancs. Containing wines dating back to 1988. Here the base wine is aged an extra year in tank before tirage to create a mature, but not oxidative Champagne. Aged under cork.