Bereche et Fils Champagne Brut Reflet d'Antan NV agrapart A richer and less bitter

A richer and less bitter Aperitivo made across the Bay in Alameda

drawn from a perpetual reserve of 600-liter barrels begun by Jean-Pierre in 1985

Half the blend comes from a perpetual reserve

Serol is certified organic and biodynamic and has spent decades proving this forgotten corner of the upper Loire deserves attention

and woody notes

Bereche et Fils Champagne Brut Reflet d'Antan NV agrapart A richer and less bitterEqual parts of Pinot Noir, Pinot Meunier and Chardonnay, drawn from a perpetual reserve of 600 liter barrels begun by Jean Pierre in 1985. Every year two thirds of the wine in each barrel is drawn off and replaced with that from the latest vintage. After 4 years on the lees, the result is a rivetingly complex Champagne that seamlessly marries richness, texture and depth and with startling freshness and lift.