2021 Smith-Madrone Cabernet Franc Fancy farm biodynamically

farm biodynamically

Robert Drouhin was one of the first Burgundy proprietors to revive Chablis in the 1960s

juicy palate that leaves you wanting to reach for another glass

Organically farmed and a fine fizzy for your Sunday morning brunches or beach outings

The 2023 Artazu "Pasos de San Martín" is an organically farmed Garnacha from 35-year-old bush vines on a single slope at 600 meters in San Martín de Unx

2021 Smith-Madrone Cabernet Franc Fancy farm biodynamicallyOnly 153 cases made. The 2021 Smith Madrone Cabernet Franc is a rare, mountain grown Spring Mountain bottling violets, black pepper, black cherry, dark chocolate, and a savory herbal edge, with silky, caressing tannins and the lean, precise structure that makes this wine feel more Loire than California, in the very best way. Aged 18 months in 60% new French oak, it's 89% Cabernet Franc with 11% Cabernet Sauvignon a grape that normally plays a