American Range - 36" Stainless Steel Restaurant Range 12" Raised Griddles, 4 Burners With 26.5" 1 Storage Base - AR-4B-12RG-SB Commercial Kettles Works with pans or pots

Works with pans or pots with bottom up to 10″/ 260 mm diameter

Simply turn lid to seal in the steam or use either 3mm or 6mm vent/drain holes

This feature eliminates the need for additional refrigeration equipment and ensures the freshness of the mixtures

these plates offer the convenience of easy cleanup without compromising on style or quality

deep tones and unique grain patterns of this premium wood

American Range - 36" Stainless Steel Restaurant Range 12" Raised Griddles, 4 Burners With 26.5" 1 Storage Base - AR-4B-12RG-SB Commercial Kettles Works with pans or potsAmerican Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,