Tafelspitz | Picanha | Bodensee Färse Zubehör The animals grow up in

The animals grow up in a natural environment and feed on fresh herbs and wild flowers all year round

the wafer-thinly sliced Wagyu beef immediately reveals its tender texture and intense marbling in the hot broth

Charakteristisch für das Entrecôte ist der kräftige Fleischgeschmack in Kombination mit einer aussergewöhnlich zarten Konsistenz

thus avoiding the risk of burns

and you'll be impressed by its ease of use

Tafelspitz | Picanha | Bodensee Färse Zubehör The animals grow up inTafelspitz, also called picanha, is known for its protective layer of fat. This layer of fat gives the meat a fine texture and keeps it beautifully juicy. Tafelspitz is characterized by an exceptionally aromatic flavor and provides valuable nutrients.