Rib-Eye Steak | Bodensee Färse Weight:380g Als Orientierung dienen das Deutsche

Als Orientierung dienen das Deutsche Arzneibuch

die an ein kunstvoll gemaltes Bild erinnert

also called hip

and a true grilling factor

Our goulash from the Bodensee heifer from the shovel bug is a high-quality and tasty meat product that is ideal for the preparation of hearty dishes such as goulash

Rib-Eye Steak | Bodensee Färse Weight:380g Als Orientierung dienen das DeutscheA true steak classic: The rib eye from the German heifer, also known as entrecte, is cut from the prime rib and is an absolute all rounder cut. Thanks to its excellent marbling and the classic fat eye, the taste comes into its own and is therefore extraordinarily juicy.