Mizuna Baby Leaf Seeds Baking BUY NOW and experience the

BUY NOW and experience the joy of this wonderful flower delivered directly to your home

With mild mustard flavour and deep green spoon-shaped leaves

All-natural vermicompost to help your greens grow healthier and stronger

thereby making them ideal for urban gardens

Cayenne peppers are native to French Guiana and derive their name from the region

Mizuna Baby Leaf Seeds Baking BUY NOW and experience theA native of Japan, the baby leaves of mizuna can be grown easily in home gardens. The dark green fringe edged leaves have a pungent and mildly peppery taste. The young baby leaves tend to be milder than the mature leaves and are most often used in salad mixes including mesclun. Use mizuna baby leaves fresh and raw as and when required since they can lose some of their flavours on cooking. The baby leaves of mizuna green contain significant amounts of