Southern Snacks: 77 Recipes for Small Bites with Big Flavors Paperback Savoring the South is a

Savoring the South is a must for anyone who loves fine Southern cuisine

- the formulas for the marinades

he lives in Atlanta

Eastern Carolina BBQ Sauce celebrates the traditional pit-cooking style of Eastern North Carolina with a bold blend of apple cider vinegar

tossing chicken wings in it

Southern Snacks: 77 Recipes for Small Bites with Big Flavors Paperback Savoring the South is aAuthor: Perre Coleman Magness This cookbook is dedicated to the truth that southerners are just as skilled and generous with the snack as they are with their bounteous, overflowing meals. In seventy seven recipes that range from classic to contemporary, Perre Coleman Magness embraces the southern approach to snacking, including all the small bites you'll need for any event, whether a football game, a party, or, if things are looking down, a funeral.